Book in with your husband, wifey, boyfriend, girlfriend, partner, boo, “just friends”, actual friends, summer fling, sassy single besties – there is no judgement in the Flaming Hearts Club. Experience Valentine’s Day 2025 at Hunter & Barrel.
A specially curated sharing Set Menu for 2 (or many more if you’re so inclined). The Flaming Hearts Club is the Hunter & Barrel Valentine’s Day experience for couples and non-couples.
One Menu – Two Nights
Anti-Valentine’s Day | Thursday 13th February &
Valentine’s Day | Friday 14th February
$99pp
Reserve your table here.
THE VALENTINE'S DAY
2025 SAMPLE MENU
ON ARRIVAL
Dal Zotto Pucino Prosecco
STARTER
(Choice of)
Dry Aged Beef Carpaccio
Native mountain pepper, sherry vinegar, pecorino pine nuts
Baked Scallops
Garlic herb butter, panko Parmesan crust, chilli oil
Crumbed Smoked Mozzarella
Braised capsicum, tomato, garlic, crispy basil
MAINS
(Choice of)
Riverine Eye-Fillet 200g
Served with grilled asparagus, tarragon mustard jus
Humpty Doo Saltwater Barramundi
Fillet baked in skillet with clams, charred corn, lobster bisque
Woodfired Lamb Backstrap
Lemon mascarpone, summer greens, soft herbs
Black Diamond T-Bone 700g
Served with mushroom sauce (to share)
SIDES TO SHARE
Duck Fat Potatoes
Crispy double cooked potatoes, rosemary, garlic, served with tarragon mustard
Charred Broccolini (V) (VG-Option)
Meredith sheep yoghurt, sweet & sour pomegranate dressing, crispy shallots
DESSERTS
(Choice of)
French Sour Cherry Cake (V)
Baked sour cherry clafoutis pudding, white chocolate cremeux, milk crumbs
Chocolate S’more
Layers of fudge brownie and ganache, burnt marshmallow, dulce de leche and peanut butter gelato
